Correlation of Body Mass Index (BMI), Abdominal Circumference, Total Cholesterol and Random Blood Glucose With Severity of Hypertension in Watubelah Community Health Center
Main Article Content
The prevalence of hypertension in Indonesia is predicted to continue to increase. Among the risk factors that can lead to hypertension are metabolic diseases caused by obesity (increased BMI and abdominal circumference) and increased total cholesterol and blood glucose levels. This study aimed to determine the correlation of Body Mass Index (BMI), abdominal circumference, total cholesterol, and random blood glucose with the severity of hypertension at Posbindu Watubelah Health Center. This research was conducted at the working area of the Watubelah Health Center using a cross-sectional method. The total sample in this study was 117 respondents, obtained using primary data through a consecutive sampling method and analyzed using Spearman’s test and logistic regression. The results of the bivariate analysis showed a significant correlation between BMI (p 0.001; r 0.306), abdominal circumference (p 0.000; r 0.326), and total cholesterol (p 0.000; r 0.328) with hypertension. Meanwhile, random blood glucose did not show significant results with hypertension (p 0.197; r 0.120). Logistic regression analysis showed that total cholesterol was the most influential factor for hypertension (OR = 2.448; 95% CI = 1.350–4.440). Risk factors related to blood pressure are body mass index, abdominal circumference, and total cholesterol.
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